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100% Sauvignon
- Kimmeridgians marls (Chavignol)
- White Cretaceous flint (Saint-Satur)
- Portland limestone (Crézancy-en-Sancerre)
- Oxfordian limestone (Bué)
20 - 25 ans years old
45 - 50 hl/ha
Vinified and matured in stainless steel tanks during 6 months on fine lees.
Alcoholic fermentation between 18 and 20°C.
"Les Tuilières" expresses all the aromatic, mineral and saline pureness of each soil .
The very special typicity of this reserve should be served with fish cooked in a sauce or with white meat.
10 to 15 years
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